Elaichi (Cardamom)

The cardamom used in Harisshree Masala’s Elaichi is prepared from premium cardamom pods, which are prized for their aromatic and sweet flavor. This spice is ideal for adding flavor to savory and sweet foods, such as curries, rice dishes, and desserts. Cardamom gives your recipes a distinct, elegant touch that enhances their flavor and perfume. Harisshree Masala’s Elaichi adds a unique and refined flavor to your cuisine, whether it is used whole or ground.